Samade on the Beach
| Your Samade on the Beach Package includes:
- Round trip international airfare between Los Angeles and Rarotonga
- Round trip inter-island airfare between Rarotonga and Aitutaki
- Five (5) nights - Beach Side Bungalows
Complimentary Inclusions:
- Airport transfers
- Tropical Breakfast & Dinner daily
- 1 Lagoon Cruise per person ( to the motus' includes snorkeling and lunch)
- Aitutaki Discovery Safari Tour for two
- Use of kayaks, beach loungers, beach volleyball, games room, chess board, 8 ball pool table and dart board
- Cook Islands VAT (tax)
Beach Side Bungalows
Polynesian styled bungalows complete with fan and air conditioning, CD/Stereo and TV, kitchenette with coffee & tea making facilities and a bar fridge. All bungalows are studio layout with Queen size beds. Each bungalow has a view of the lagoon from the covered deck. The beach and the lagoon in front of the property offers great swimming and sunbathing.
Conditions: Based on cash/check discounted price, double occupancy and space available. Prices do not include airline taxes, fuel increases and are subject to foreign currency fluctuation or resort price increases until paid in full. Departure tax must be paid upon departure from Rarotonga (NZ$30 per person).
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Samade on the Beach
Samade on the Beach consists of 12 Polynesian style bungalows with fans, air conditioning, CD/Stereo and TV, kitchenette with coffee/tea making facilities and a bar fridge.
The Samade staff is fantastic, the accommodations are comfortable and cozy, and the lagoon is stunning. In one word Samade is "paradise" on earth.
The bungalows all have Queen size beds and a view of the lagoon from the covered deck.
There is a beautiful beach with excellent swimming in the lagoon. The whole experience of Samade is a dream.
Samade is known for one of the best beach/lagoon locations on Aitutaki, and the restaurant/bar has one of the greatest atmospheres, it is relaxed, unobtrusive, yet very welcoming.
The Tuesday night island buffet dinner and show is not to be missed.
Fresh seafood is the star of the menu with Tuna and Mahi Mahi (Dolphin fish) being amongst the favorites.
One island dish not to miss is raw fish marinated in lime juice and mixed with coconut cream. Another specialty of the island is the fresh Crayfish.
A short stroll across the white sand lawn is the famous Samade Restaurant where both locals and visitors can enjoy breakfast, lunch and dinner.
Like most tropical islands, the warm temperature found in the Cook Islands, coupled with the shallow lagoon make any water activities in Aitutaki more than just pleasant.
The waters are crystal clear within the lagoon and because there are a number of active raui (marine reserves) in place, you have the opportunity of seeing some really diverse forms of marine life when it comes to snorkeling and diving.
The coral reefs make for excellent exploration points and you can choose between the shallow parts of the lagoon, which the smaller fish use as a nursery, through to the deeper spots.
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